Dig careers
259 open roles at Dig (Food & Hospitality) in New York, Boston, Philadelphia, paying $33.8k–$48.6k where the posting says so. Read from its own careers site. Search and filter these.
Order healthy bowls, salads, and comfort food from Dig Inn. Enjoy delivery, pickup, and catering. Find a Dig Inn restaurant near you for fresh, seasonal meals. diginn.com
- Chef in Training, Jenkintown
- Chef in Training, Rye Brook
- Customer Service Team Leader, Rye Brook
- Hiring Immediately:Dishwasher/Prep Cook, Rye Brook
- Line Cook, Rye Brook
- Sous Chef, Rittenhouse Square
- Line Cook, Rittenhouse Square
- Hiring Immediately:Dishwasher/Prep Cook, Rittenhouse Square
- Customer Service Team Member, Rittenhouse Square
- Sous Chef, SoHo
- Line Cook, SoHo
- Customer Service Team Leader, SoHo
- Chef in Training, SoHo
- Sous Chef, Madison Square Park
- Line Cook, Madison Square Park
- Customer Service Team Leader, Madison Square Park
- Chef in Training, Madison Square Park
- 52nd & Lex Restaurant Team
- Chef in Training, Pine Street
- Hiring Immediately:Dishwasher One Loudoun
- Food Service Worker, Georgetown
- Evening Customer Service Specialist, Georgetown
- Sous Chef, Chelsea
- Restaurant Shift Leader, Chelsea
- Line Cook, Chelsea
- Grill Cook, Chelsea
- Food Service Worker, Chelsea
- Entry Level Kitchen Position, Chelsea
- Customer Service Team Leader, Chelsea
- Chef in Training, Chelsea
- Customer Service Team Member, One Loudoun
- Hourly Shift Leader, One Loudoun
- Line Cook, NoHo
- Entry Level Kitchen Position, NoHo
- Customer Service Team Leader, NoHo
- Chef In Training, NoHo
- Line Cook, 52nd & Lex
- Entry Level Kitchen Position, 52nd & Lex
- Customer Service Team Leader, 52nd & Lex
- Chef In Training, 52nd & Lex
- Line Cook, Pine Street
- Entry Level Kitchen Position, Pine Street
- Customer Service Team Leader, Pine Street
- Line Cook, M Street
- Line Cook, Georgetown
- Entry Level Restaurant Position, One Loudoun
- Chef in Training, One Loudoun
- Line Cook, Bethesda
- Hiring Immediately: Dishwasher, Bridgewater
- Chef in Training, Boston