Meat QC Specialist II

Associated Wholesale Grocers · Norfolk

Inspect fresh shipments coming into the warehouse for quality, freshness and weights, dates.
Perform outlined quality control inspections, as needed, on fresh beef and pork to insure adherence to specifications.
Perform daily date and rotation checks on fresh meat.
Inspect all merchandise returned by member stores and insure proper disposition.
Assist merchandising in maintaining dates and, inventory accuracy, and quality specifications covering all incoming products.
Help vendors with weekly date checks and disposition of short dated product.
Assist buyers in maintaining proper rotation and accurate slotting in the warehouse.
Help buyers as liaison between meat merchandising and warehouse.
Organize and maintain an accurate and up-to-date record keeping system.
Keep HACCP records and up to date.

Maintain and implement a rigid quality control program covering all Fresh, Frozen, and processed meats and Seafood handled in the warehouse. Competencies (The selected competencies are most critical to this position.) Deciding and initiating action Persuading and influencing Planning and organizing Analyzing Essential Functions:

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