Good Manufacturing Practices Coordinator
Hilton · Colombia
Exceptional Hospitality Starts with You
The GMP is responsible for supporting and ensuring compliance with Quality Management System requirements, Good Manufacturing Practices (GMP), and Food Safety standards across operations. This role focuses on monitoring operational standards, conducting inspections and audits, maintaining compliance documentation, and promoting a culture of quality and continuous improvement to ensure product integrity and regulatory compliance.
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The GMP plays a key role in supporting Hilton’s commitment to excellence by ensuring compliance with quality, food safety, and Good Manufacturing Practices (GMP) standards. This position works closely with operational teams to maintain high standards of hygiene, safety, and product quality, helping deliver exceptional experiences for guests while supporting regulatory and company requirements.
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