Innovation Manager

David Protein · New York City · $150,000–$200,000 (stated in the posting)

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Company:

Epogee is a food science and lipid chemistry company developing novel structured lipids for the food industry. Our flagship ingredient, EPG® (esterified propoxylated glycerol), is a patented fat alternative with 92% fewer calories than traditional fats. EPG can be used in a wide variety of food applications (e.g., frying and baking, as well as confectionery and snack applications).

The Role:
We're looking for an Innovation Manager to scout new technologies for Medici. This individual will stay up-to-date with the latest innovations in food, ingredients, and adjacent technologies such as nutraceuticals and adjacent biotech platforms. You'll leverage your network in addition to building relationships with the universities, startups, and suppliers behind them. You'll evaluate and vet those technologies on their technical merits, then flesh out the business case for the technology. You'll have the opportunity to work with teams across the organization as you use your scientific and business acumen to evaluate the intersection of practicalities of application fit, cost-in-use, regulatory path, and commercialization with product market fit and consumer demand.

Technology Scouting & Screening

Technical & IP Diligence

Business Case & Customer Discovery

Partnerships & Deals

Requirements

Benefits

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