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Job Title
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Kitchen Steward
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Department / Division
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Kitchen
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Position reports to
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Sous Chef / Head Chef/ Jr Sous Chef
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External Interface
- (Enlist internal & external agencies/
- authorities that you are required to deal with while discharging your duty)
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NA
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Minimum Qualification
(i.e education, training etc.)
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Undergraduate / Apprentice
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Minimum Experience
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Fresher.
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Special Skills/Attributes
(required for performing the job effectively)
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- Basic understanding of cleanliness, hygiene,
- and sanitation
- Ability to handle cleaning equipment and
- chemicals safely
- Physically fit and able to work in a
- fast-paced environment
Team player with a positive attitude
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Overall Purpose/Objective
Of the job
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- To support the kitchen operations by carrying
- out basic food preparation tasks, maintaining cleanliness, and assisting
- senior chefs in daily activities, ensuring smooth flow of work in the
- kitchen.
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Key Responsibilities
- (List major responsibilities, that you
- have, to achieve the key objectives)
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Operations
- · Clean
- and wash all kitchen utensils, pots, pans, crockery, cutlery, and equipment
- as per standards.
- · Maintain
- cleanliness of the dishwashing area, kitchens, storage rooms, and stewarding
- stations.
- · Operate
- dishwashing machines and other cleaning equipment safely and efficiently.
- · Ensure
- proper segregation and disposal of waste as per hygiene guidelines.
- · Follow
- correct chemical usage and maintain cleaning supplies stock.
- · Ensure
- floors, walls, work surfaces, and equipment are cleaned and sanitized
- regularly.
- · Support
- kitchen staff by ensuring timely availability of clean utensils and
- equipment.
- · Maintain
- personal hygiene and grooming standards at all times.
- · Report
- any damaged equipment or safety hazards to the Stewarding Supervisor.
- · Follow
- all safety, sanitation, and hygiene SOPs to ensure a clean and safe work
- environment.
- · Assist
- in deep cleaning activities as scheduled.
- · Work
- cooperatively with chefs and colleagues while maintaining a positive
- attitude.
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