Head of Food Safety and Quality - Retail Manufacturing

Kepak Group · Watergrasshill

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Kepak is one of Europe’s leading food companies with manufacturing sites across Ireland and the UK. Here at Kepak, our vision is to be a successful, sustainable, future ready Food Business with differentiation at its core and that is a great place to work. This vision is underpinned by our values of Responsibility, Ambition, Passion For Food & Teamwork. With a turnover of €1.75 billion, the Group operates across three divisions: Meat Division Ireland, the Foods Division and Meat Division UK.

Kepak's Meat Division Ireland operates across 8 manufacturing sites with 2,500 employees, producing a range of quality meat and protein-based food products for retail and foodservice customers. The division focuses on providing exceptional service and value to our stakeholders.

Are you ready to step into a high impact leadership role where food safety, quality and operational excellence come together. As Head of Food Safety and Quality, you will shape and lead the strategy across our Meat Division Ireland’s Retail Packing operations, driving continuous improvement, strengthening compliance and empowering site teams to deliver exceptional standards. This is an influential senior leadership opportunity for someone who can inspire people and make a positive difference to the business.

Responsibilities:

You will provide both strategic and operational leadership across food safety, quality assurance, regulatory compliance and continuous improvement.

Health and Safety

Compliance

Business Continuity and Risk Management

Customer and Supplier Standards

Strategic Leadership & Accountability

Continuous Improvement

Food Safety

People & Culture

Cross-functional Collaboration

External Stakeholder Management

Requirements

Benefits

What can we offer you?

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