Restaurant Chef - Hilton Aruba Caribbean Resort & Casino
Hilton · Aruba
A restaurant chef organises and participates in the daily operation of the restaurant kitchen area. Manages restaurant cooks and stations to provide exceptional quality and presentation outlet menu items. Maintains sanitation, staff training, and stations to restaurant standards.
A restaurant chef organises and participates in the daily operation of the restaurant kitchen area. Manages restaurant cooks and stations to provide exceptional quality and presentation outlet menu items. Maintains sanitation, staff training, and stations to restaurant standards.