Cashier

University of Richmond · UR Main Campus · $16.20–$17/hr (stated in the posting)

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Job Description

SUMMARY:

The Cashier serves as point-of-first contact for all Dining Services customers. The Cashier greets customers and provides information, and operates a point-of-sale system to conduct cash, credit card, and campus card transactions.

WORKING CONDITIONS/PHYSICAL EFFORT:

This position is designated as essential
personnel and, during inclement weather and emergency situations is required to be available to
the University as needed.
This position requires long periods of standing and walking, and the ability to lift 50 lbs., in
conditions that are often, hot, humid, or cold. Must be able to safely use and operate typical
kitchen tools and equipment. Must be able to work outdoors in varying weather conditions, on
occasion.
Youth age 16 and 17 are not permitted to operate, feed, set-up, adjust, repair or clean hazardous
equipment, e.g., chopping or slicing machines, commercial mixers, power driven bakery
machines, trash compactor, etc.


QUALIFICATIONS:


EDUCATION & EXPERIENCE:

WORK HOURS:

Part time, non - exempt

9 months a year, days and hours vary, rotating weekends

SALARY STRUCTURE:

Pay Grade 1 (Hiring Range $16.20 to $17.00 per hour)

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