QA Coordinator (Bread)
Albertsons · Richmond
Are you ready to take the next step in your career? Join us for an exciting opportunity at Albertsons Companies, where innovation and customer service go hand-in-hand!
At Albertsons Companies, we are looking for someone who’s not just seeking a job, but someone who wants to make an impact. In this role, you’ll have the opportunity to lead, innovate, and contribute to the growth of a company that values great service and lasting customer relationships. This position offers the chance to work in a fast-paced, dynamic environment that’s constantly evolving.
Bring your flavor
Are you passionate about quality and food safety? Join us as a QA Coordinator, where you will play a vital role in ensuring our facility complies with regulatory standards and company quality programs. If you thrive in a detail-oriented, team-driven environment, this is the opportunity for you!
Position Overview
As a Quality Assurance Coordinator in our bakery facility, you will support day-to-day execution of food safety, quality, laboratory, and regulatory programs within a FDA regulated bakery environment. This includes supporting HACCP, FSMA Preventive Controls, BRC/GFSI expectations, internal audits, product sampling, environmental and microbiological programs, record review, and timely escalation of quality or compliance concerns.
This role partners closely with production and plant support teams to verify controls, investigate deviations, strengthen documentation, and drive continuous improvement. The position also supports QA team execution by helping coordinate lab activities, maintaining clear records, and serving as a backup resource for QA leadership when needed.
This position plays a critical leadership role in fostering a proactive food safety culture, leveraging data and continuous improvement tools to enhance product quality, process capability, and regulatory readiness.
Location: Richmond, CA
Salary Range: $87,000 to $100,000 annually.
Benefits: Our comprehensive benefits package may include medical, dental, and vision insurance; disability and life coverage; sick leave (accrued based on hours worked); paid time off or flexible time off; paid holidays (8–9 days annually); bereavement leave; and retirement benefits, including 401(k) eligibility.
Key Responsibilities
Support execution of the site Food Safety & Quality Management System: Support HACCP, FSMA Preventive Controls, GMPs, BRC/GFSI expectations, sanitation verification, and audit readiness activities.
Inspection, audit, and record review: Conduct plant floor inspections, internal audits, record reviews, product checks, and process verifications to confirm compliance with company, regulatory, and customer requirements.
Support product safety and quality decisions: Collect and review data, escalate deviations, assist with product holds, and document corrective and preventive actions.
Perform and coordinate laboratory activities: Conduct product sampling, microbiological testing, environmental monitoring support, sample preparation, plating, result review, and timely escalation and follow-up on out-of-specification findings.
Operational partnership: Work with Operations, Maintenance, Sanitation, and QA leadership to investigate quality issues, identify root causes, verify corrective actions, and reduce repeat deviations.
Record maintenance: Maintain accurate and complete records for regulatory, internal, customer, and third-party audit requirements, ensuring documentation is organized, current, and inspection-ready.
Inspection and audit support: Support regulatory, customer, third-party, and internal audits by gathering documentation, participating in inspections, and assisting with corrective action tracking through closure.
Continuous improvement: Use quality data, trends, and observations to identify improvement opportunities related to product quality, process capability, sanitation effectiveness, complaints, and compliance performance.
Training and building bench strength: Help train and coach plant personnel on quality procedures, testing requirements, GMP expectations, and documentation practices.
Support: The QA Coordinator acts as a backup resource to the Quality Assurance Manager and helps ensure continuity of QA operations during staffing gaps, absences, audits, or critical business needs.
Maintain flexibility to support production schedules, investigations, regulatory activities, and occasional weekend or off-shift coverage as business needs require.
Qualifications
Required
Bachelor’s degree in Food Science, Dairy Science, Microbiology, or a related discipline.
1-3+ years of progressive experience in quality assurance, food safety, or laboratory roles within bakery, dairy, beverage, or similar processes.
Working knowledge in BRC, HACCP, FSMA Preventive Controls, and audit management
Hands-on experience with laboratory testing, microbiological methods, product sampling, data review, and quality documentation.
Proficiency in Microsoft Office applications, with the ability to learn quality systems, laboratory systems, and other business tools used to manage compliance and performance data.
Sound technical judgment and analytical capability to evaluate quality data, testing results, process deviations, and documentation trends.
Clear verbal and written communication skills, including the ability to document findings, summarize risks, and communicate requirements to plant teams and leadership
Preferred
HACCP, PCQI, SQF Practitioner, or related food safety certifications
Proficiency with utilizing digital quality management software and tools
Work Environment
Manufacturing and hot and cold-room environments
Flexibility to support audits, inspections, and business-critical activities
Our Values – Click below to view video: ACI Values
A copy of the full job description can be made available to you.
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Albertsons Companies is at the forefront of the revolution in retail. Committed to innovation and fostering a culture of belonging, our team is united with a unique purpose: to bring people together around the joys of food and to inspire well-being. We want talented individuals to be part of this journey!
Locally great and nationally strong, Albertsons Companies (NYSE: ACI) is a leading food and drug retailer in the U.S. We operate over 2,200 stores, 1,732 pharmacies, 405 fuel centers, 22 distribution facilities, and 19 manufacturing plants across 34 states and the District of Columbia. Our well-known banners include Albertsons, Safeway, Vons, Jewel-Osco, ACME, Shaw’s, Tom Thumb, United Supermarkets, United Express, Randalls, Albertson’s Market, Pavilions, Star Markets, Market Street, Carrs, Haggen, Lucky, Amigos, Andronico’s Community Markets, King’s, Balducci’s, and Albertson’s Market Street.
Our vision is to be a retail leader admired for national strength with deep local roots, offering an easy, fun, friendly, and inspiring experience, no matter how customers choose to shop with us. We celebrate the rich diversity of the communities we serve, and strive to create a workplace where everyone has equal access to opportunities and resources, and can fully contribute to their and our company’s success.
Bring your flavor
Building the future of food and well-being starts with you. Join our team and bring your best self to the table.
Disclaimer
The above statements are intended to describe the general nature of work performed by the employees assigned to this job and are not the official job description for the position. All employees must comply with Company, Division, and Store policies and applicable laws. The responsibilities, duties, and skills of personnel may vary within store and/or from store to store and the official job description will be provided during the application process.
Albertsons is an Equal Opportunity Employer
This Company is an Equal Opportunity Employer, and does not discriminate on the basis of race, gender, ethnicity, religion, national origin, age, disability, veteran status, gender identity/expression, sexual orientation, or on any other basis prohibited by law. Consistent with applicable state and local law, the Company will consider for employment qualified applicants with arrest and conviction records.
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