Sous Chef | Hotel Celare, a Marriott Tribute Portfolio

Shaner Hotels · Cincinnati

Apply on the company website

Bring your Culinary Leadership to our Team!

We’re looking for a talented, hands-on Sous Chef to partner with the Executive Chef in delivering exceptional food and memorable guest experiences. If you’re passionate about great food, team development, and high kitchen standards, we’d love to meet you!

We offer a Full Benefits Package including: Health Insurance, 401K, Paid Time Off, Holiday Pay, Birthday Pay, Annual Bonus Plan!

Key Responsibilities:

Qualifications:

Shaner Hotel Group

Shaner Hotels is one of the hospitality industry's leading award-winning hotel owner-operators and management companies. Our growing portfolio includes more than 70 full-service, select-service, extended-stay, and resort properties, representing over 8,000 guest rooms across 14 states and three countries.

We proudly partner with many of the world's most recognized hospitality brands, as well as distinctive independent hotels, delivering exceptional guest experiences and operational excellence across every property.

Beyond hotel management, Shaner Hotels provides a comprehensive range of hospitality services for investors, hotel owners, and brand partners, including hotel development, design and construction, revenue management, e-commerce, sales and marketing, human resources, accounting, and operational support.

Whether you're joining one of our hotels or our corporate team, you'll become part of an organization committed to innovation, professional growth, and delivering outstanding hospitality. At Shaner Hotels, we invest in our people and provide opportunities to build rewarding careers across every area of the hospitality industry.

More jobs at Shaner Hotels · Food & Hospitality jobs in Cincinnati