Pastry Cook - Hilton Orlando Buena Vista Palace
Hilton Worldwide · Orlando
Exceptional Hospitality Starts with You
This is an early morning position, typically scheduled 3:00 AM – 11:30 AM, though hours may vary based on business needs, occupancy levels, and special events. The ideal candidate enjoys working independently in the early hours and takes pride in having fresh, beautifully prepared pastries ready for our breakfast guests each morning.
What You'll Do:
- Prepare, bake, and present a variety of pastries, breads, cakes, desserts, and breakfast bakery items.
- Ensure all breakfast pastries and baked goods are fresh, fully stocked, and guest-ready for morning service.
- Follow recipes, production schedules, and quality standards to maintain consistency and excellence.
- Maintain a clean, organized, and food-safe work environment.
- Assist with special events, banquets, seasonal offerings, and custom dessert production as needed.
- Collaborate with the culinary team to create exceptional guest experiences.
Why Join Our Culinary Team?
- Work in a dynamic, high-volume hospitality environment serving guests from around the world.
- Showcase your creativity and passion for pastry arts.
- Be part of a supportive and talented culinary team dedicated to excellence.
- Opportunity to develop your skills, grow your career, and learn from experienced hospitality professionals.
- Take pride in knowing your work creates the first memorable impression of the day for hundreds of guests.
If you are passionate about baking, thrive in a fast-paced environment, and enjoy seeing guests smile because of your creations, we'd love to have you join our team!
Join an Award-Winning Workplace Culture
At Hilton, we don’t just deliver exceptional experiences for our guests—we build an exceptional workplace for the Team Members who make it all possible. As a global leader in hospitality, we’ve welcomed more than 3 billion guests worldwide, all while staying true to our founding vision: to fill the earth with the light and warmth of hospitality.
Our award-winning culture has earned us repeated recognition on the World’s Best Workplaces list by Great Place to Work and Fortune. With our suite of world-class brands, and a company-wide commitment to providing the best stay for every guest, we’re setting new standards for the future of travel.
Whether you’re starting your career or exploring something new, Hilton supports your journey every step of the way. Come for the job, stay for the career—and help us make every stay a little more magical.
Curious about life at Hilton? Explore our Careers Blog to see why we’re more than a great place to stay—we’re a great place to work.
The beautiful, family friendly Hilton Orlando Buena Vista Palace is seeking a Pastry Cook to join their culinary team! This 1000+ room property is connected by pedestrian skybridge to Disney Springs® and offers luxury suites and amenities for magical vacations!
As a Pastry Cook, you're not just preparing great-tasting bakery and pastry items—you’re spreading the light and warmth of hospitality by creating memorable experiences that make every guest’s stay exceptional. Your passion for baking will help ensure our guests start their day with fresh, high-quality pastries, breads, and breakfast baked goods that exceed expectations.
The ideal candidate will have at least 1 year of Pastry Cook and Baking experience, experience supporting high-volume operations, possess strong food safety knowledge, piping skills, and an understanding of cooking temperatures. A current ServSafe certification and hotel background are a plus but not required.
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