Executive Chef - Waldorf Astoria Sydney
Hilton Worldwide · Sydney
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Exceptional Hospitality Starts with You
Set to open in 2027, Waldorf Astoria Sydney will redefine elegance and sophistication. With sweeping, uninterrupted views of the Sydney Harbour Bridge and Opera House, this 227-room landmark brings the brand’s iconic hospitality to Australia for the very first time. As Executive Chef, you are a culinary visionary and the creative force behind our dining offerings, crafting menus that delight our guests. Joining us through our pre-opening period, you will establish the culinary department and model the operating standard Waldorf Astoria Sydney will run to – offering the finest dining experience, held in balance with the commercial reality of the property.
Join an Award-Winning Workplace Culture
At Hilton, we don’t just deliver exceptional experiences for our guests—we build an exceptional workplace for the Team Members who make it all possible. As a global leader in hospitality, we’ve welcomed more than 3 billion guests worldwide, all while staying true to our founding vision: to fill the earth with the light and warmth of hospitality.
Our award-winning culture has earned us repeated recognition on the World’s Best Workplaces list by Great Place to Work and Fortune. With our suite of
world-class brands, and a company-wide commitment to providing the best stay for every guest, we’re setting new standards for the future of travel.
Whether you’re starting your career or exploring something new, Hilton supports your journey every step of the way. Come for the job, stay for the career—and help us make every stay a little more magical.
Curious about life at Hilton? Explore our
Careers Blog to see why we’re more than a great place to stay—we’re a great place to work.
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