Operations Manager

Atlantis · BS

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Main Duties and Responsibilities

Required Qualifications

  • Certification or specialized training in facilities management or hospitality industry preferred.
  • High School Diploma
  • Proven experience in engineering management, preferably in a resort or hospitality environment a plus
  • Certification in kitchen equipment repair is a plus
  • Minimum 5–7 years of facilities management experience, preferably within hospitality, hotels, resorts, restaurants, or large-scale food service operations.
  • Experience managing maintenance teams and external vendors.

Why choose Atlantis?

At Atlantis, you'll be part of a dynamic team dedicated to delivering world-class guest experiences while 
maintaining the highest standards of safety. If you thrive in an active environment, enjoy helping others, and 
are committed to excellence, we encourage you to apply.

The Operations Manager (F&B) is responsible for providing high quality and professional services for the coordination and supervision of all renovation projects and team members.

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