Restaurant Shift Manager - Zhen Bang & Noodle

Ocean Casino Resort · Atlantic City · $50,000 (stated in the posting)

About the Role

The Restaurant Shift Manager is responsible for directly overseeing the operations of the food and beverage outlet on an assigned shift.

Position Responsibilities

Responsible for overall management of restaurant for a particular shift
Creates and ensures a fresh, positive and exciting environment where sanitation, flawless delivery and execution of product excellence and service are paramount
Accountable for and dedicated to ensuring service commitments, standards/expectations, financial goals, and policies/procedures are consistently upheld
Builds rapport, commitment, and loyalty with team members and guests
Ensures that service is carried out in accordance with established policy
Trains and evaluates all restaurant personnel and enforces food and beverage policies and procedures
Ensures sanitation compliance throughout restaurants
Handles customer complaints
Responsible for meeting profit goals in all the restaurants
Responsible for compliance with all regulatory requirements within area of responsibility
Maintains a clean, safe, hazard-free work environment within area of responsibility

Essential Functions

Exposure to casino related environmental factors including but not limited to secondhand smoke, excessive noise, and stress related to servicing customers in a high pressure and fast paced environment
Must be able to stand for an entire shift and be able to move throughout the Casino/Hotel areas
Must be able to work holidays and weekends, as well as flexible shifts and/or unusual hours
Must be able to lift/push/pull up to 25 lbs

Requirements

What’s Required

Benefits

*Our cash compensation amount for this role is targeted at $50,000 annually.