Pizza Chef | Prince of Wales

Australian Venue Co · Saint Kilda

Apply on the company website

Love pizza? Ready to level up? This could be the role that changes your career.


Imagine working near the beach, in a freshly renovated hotel, with a great team, a quality kitchen, and the opportunity to build something special.


We’re looking for a talented, hands-on Wood-Fired Pizza Chef / Chef de Partie who knows their way around a pizza oven and is ready for more than just service.


Someone who takes pride in their craft, brings energy to the kitchen, and wants to develop into a future leader.


More than making great pizza


Of course, you’ll be making outstanding wood-fired pizzas, nailing dough preparation, managing your section, and delivering consistent quality during busy service.


But here’s where this role is different: we want to help you become a Junior Sous Chef.


Work alongside Grant Smillie and the Marmont Executive Chef from We Are Your Friends to shape the future of one of Melbourne's most iconic hospitality venues.


Key Responsibilities:


Skills and Experience:


What We Offer:


If you are passionate about pizza and have the skills to deliver exceptional wood-fired pizzas, we would love to hear from you.


How to Apply?

Apply now on Seek or visit our careers page - our friendly team will be in touch!

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