F&B Cost Control Clerk

Accor · Cairo

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Company Description

Job Description

Main Duties.

-Records the total Food & Beverage purchases by :

-Determines and reports the actual costs of Food & Beverage sold, daily and monthly, in the Food & Beverage report which incorporates the following :

-Performs the reconciliation of meat tags.

-Prepares the employee’s and supervisors cafeteria cost records.

-Accomplishes the monthly Food & Beverage inventory by :

-Prepares the monthly summary of meat consumption

-Performs other duties as may be assigned

Qualifications

Additional Information

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