Pastry Cook - Hilton Aruba Caribbean Resort & Casino
Hilton Worldwide · Aruba
A pastry cook will liaise with the pastry supervisor to design seasonal menus. The duties of a pastry cook include the baking of pastries for confectionary displays, scheduled events, and special requests. A pastry cook has to impress our customers with delicious new pastry creations.More jobs at Hilton Worldwide · Food & Hospitality jobs in Aruba